Effects of Phenolic Acids on Hypocotyl Growth and Mitochondrial Respiration in Mung Bean (Phaseolus aureus)
- 1 September 1977
- journal article
- research article
- Published by Oxford University Press (OUP) in Annals of Botany
- Vol. 41 (5) , 1091-1092
- https://doi.org/10.1093/oxfordjournals.aob.a085385
Abstract
SANDRA J. KOCH, R. H. WILSON; Effects of Phenolic Acids on Hypocotyl Growth and Mitochondrial Respiration in Mung Bean (Phaseolus aureus), Annals of Botany, VoThis publication has 1 reference indexed in Scilit:
- PROTEIN MEASUREMENT WITH THE FOLIN PHENOL REAGENTJournal of Biological Chemistry, 1951