The Essentiality of Vitamin D Metabolites for Embryonic Chick Development
- 2 June 1978
- journal article
- research article
- Published by American Association for the Advancement of Science (AAAS) in Science
- Vol. 200 (4345) , 1067-1069
- https://doi.org/10.1126/science.206963
Abstract
Laying hens maintained on 1,25-dihydroxyvitamin D3 as their sole source of vitamin D produce eggs which appear normal but which produce embryos having a defective upper mandible and which die at 18 to 19 days of embryonic life. Hens maintained on 25-hydroxyvitamin D3, on the other hand, produce normal embryos. Hens fed a vitamin D deficient diet produce eggs which develop the same embryonic defect. Injection of the affected eggs from the 1,25-dihydroxyvitamin D3 fed hens with vitamin D3, 25-hydroxyvitamin D3, or 1,25-dihydroxyvitamin D3 greatly increases the percentage of normal embryos. It therefore appears that 1,25-dihydroxyvitamin D3 is not transferred from hen to egg in sufficient amounts to support embryonic development and that vitamin D or its metabolites, or both, are necessary for normal chick embryo development.This publication has 5 references indexed in Scilit:
- Metabolism and Mechanism of Action of Vitamin DAnnual Review of Biochemistry, 1976
- The Effect of Various Particle Sizes of Oyster Shell and Limestone on Performance of Laying Leghorn PulletsPoultry Science, 1975
- THE STORY OF VITAMIN D FROM VITAMIN TO HORMONEThe Lancet, 1974
- Chemistry and Biological Activity of Vitamin D, its Metabolites and AnalogsPublished by Elsevier ,1974