Supercritical fluid extraction and high-performance liquid chromatography–fluorescence detection method for polycyclic aromatic hydrocarbons investigation in vegetable oil
- 31 January 2005
- journal article
- Published by Elsevier in Food Control
- Vol. 16 (1) , 59-64
- https://doi.org/10.1016/j.foodcont.2003.11.008
Abstract
No abstract availableKeywords
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