Sugar and Food Yeast
- 1 February 1950
- journal article
- Published by Cambridge University Press (CUP) in British Journal of Nutrition
- Vol. 4 (1) , 91-93
- https://doi.org/10.1079/bjn19500020
Abstract
Sugar and Food Yeast - Volume 4 Issue 1 - P. LyleKeywords
This publication has 1 reference indexed in Scilit:
- Recent Trends in the Sugar Industry of the British West IndiesBritish Journal of Nutrition, 1950