Low Fat, Low Cholesterol Diet in Secondary Prevention of Coronary Heart Disease
- 1 January 1978
- book chapter
- Published by Springer Nature
- Vol. 109, 317-330
- https://doi.org/10.1007/978-1-4684-0967-3_18
Abstract
No abstract availableKeywords
This publication has 7 references indexed in Scilit:
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- OBESITY, DIET, AND TYPE-II HYPERLIPIDqMIAThe Lancet, 1974
- Factors influencing long-term prognosis after recovery from myocardial infarction—Three-year findings of the Coronary Drug ProjectJournal of Chronic Diseases, 1974
- Relation of weight change to changes in atherogenic traits: The Framingham studyJournal of Chronic Diseases, 1974
- VIGOROUS EXERCISE IN LEISURE-TIME AND THE INCIDENCE OF CORONARY HEART-DISEASEThe Lancet, 1973
- A Controlled Clinical Trial of a Diet High in Unsaturated Fat in Preventing Complications of AtherosclerosisCirculation, 1969
- Overweight and HypertensionCirculation, 1969