Role of glucose in development of the gibberellin response in peas
- 24 November 1970
- journal article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - General Subjects
- Vol. 222 (2) , 491-500
- https://doi.org/10.1016/0304-4165(70)90140-6
Abstract
No abstract availableKeywords
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