Drug Withdrawal from Farmed Fish
Open Access
- 1 December 1983
- journal article
- research article
- Published by Springer Nature in Acta Veterinaria Scandinavica
- Vol. 24 (4) , 418-430
- https://doi.org/10.1186/bf03546715
Abstract
A statistical approach to the setting of withdrawal times is presented. It is suggested that the time intercept between detection limit of the applied method of analysis, and the 90 % upper prediction limit of a linear regression on the logarithm of the tissue drug concentration provides a realistic estimate of the necessary withdrawal period at the temperatures considered. Recognizing that water temperature is an important determinant of pharcnaco-kinetics in fish, temperature-dependent withholding periods are recommended, i.e. 60 days at temperatures above 10°G and, for oxytetracycline, 100 days at temperatures between 7 and 10°G. The observed persistence of sulfadiazine and trimethoprim at lower water temperatures indicates that this drug mixture should be applied to slaughter fish only during summer.Keywords
This publication has 9 references indexed in Scilit:
- Oxytetracycline Residues in Rainbow Trout (Salmo Gairdneri) Fed a Commercial Medicated FeedActa Veterinaria Scandinavica, 1982
- Applied StatisticsPublished by Springer Nature ,1982
- Application of pharmacokinetic methods to the drug residue profileJournal of Toxicology and Environmental Health, 1977
- Temperature and Rate of Gastric Evacuation by Rainbow Trout, Salmo gairdneriTransactions of the American Fisheries Society, 1976
- An Investigation of Antibiotic and Drug Residues in FishJournal of Applied Bacteriology, 1976
- A comparative pharmaco-kinetic study of seven sulphonamides and a sulphonamide potentiator, trimethoprim, in rainbow trout (Salmo gairdneri, Richardson)Aquaculture, 1974
- [Determination of residues of chloramphenicol in rainbow trout (Salmo gairdneri) and Atlantic salmon (Salmo salar) (author's transl)].1974
- Metabolic Rates and Critical Swimming Speeds of Sockeye Salmon (Oncorhynchus nerka) in Relation to Size and TemperatureJournal of the Fisheries Research Board of Canada, 1973
- SALMONID HUSBANDRY TECHNIQUESPublished by Elsevier ,1972