Abscisic Acid Content of Barley Grains During Ripening as Affected by Temperature and Variety1
- 1 November 1976
- journal article
- research article
- Published by Wiley in Crop Science
- Vol. 16 (6) , 797-799
- https://doi.org/10.2135/cropsci1976.0011183x001600060015x
Abstract
No abstract availableThis publication has 1 reference indexed in Scilit: