Adsorption of euglobulin on agglutinating milk fat globules
- 29 March 1965
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Biophysics including Photosynthesis
- Vol. 94 (2) , 576-578
- https://doi.org/10.1016/0926-6585(65)90067-1
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Spread Monolayers of ProteinAdvances in Protein Chemistry, 1947
- Differences in Adsorption of Solid and Liquid Fat Globules as Influencing the Surface Tension and Creaming of MilkJournal of Dairy Science, 1939
- Recherches sur la pasteurisation basse du lait. Une nouvelle réaction pour contrôler la température de chauffage (Suite)Le Lait, 1929