Incubation of Chicken Eggs at High Altitudes, 10,500 ft. (3,200 m.)
- 1 October 1967
- journal article
- research article
- Published by Taylor & Francis in World's Poultry Science Journal
- Vol. 23 (4) , 346-354
- https://doi.org/10.1079/wps19670032
Abstract
Incubation of Chicken Eggs at High Altitudes, 10,500 ft. (3,200 m.) - Volume 23 Issue 4 - B. F. Stephens, H. P. PloogThis publication has 5 references indexed in Scilit:
- The oxygen uptake and carbon dioxide output of late chick embryosBritish Poultry Science, 1964
- Incubation Factors Affecting Hatchability of Poultry EggsPoultry Science, 1954
- Incubation at High Altitudes. The Effects of Wind, Barometric Pressure and Humidity on Foetal Mortality in the Hen’s EggPoultry Science, 1952
- The Use of Oxygen in the Hatching of Chicken and Turkey Eggs at High AltitudesPoultry Science, 1949
- Factors Involved in Hatching Chicken and Turkey Eggs at High ElevationsPoultry Science, 1947