Asymmetric reduction of trifluoromethyl ketones by actively fermenting yeast
- 1 January 1978
- journal article
- research article
- Published by Royal Society of Chemistry (RSC) in Journal of the Chemical Society, Chemical Communications
- No. 11,p. 456-457
- https://doi.org/10.1039/c39780000456
Abstract
Optically active (R)-cyclohexyl-, (R)-phenyl-, (R)-α-naphthyl-, and (R)-β-naphthyl-trifluoroethanols have been obtained in good chemical, and high optical, yields, by reduction of the corresponding ketones by actively fermenting yeast.Keywords
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