Interaction of Food Colors with Protein (V)

• 1 January 1967
• journal article
• Published by Japanese Society for Food Hygiene and Safety in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
• Vol. 8  (5) , 387-390
• https://doi.org/10.3358/shokueishi.8.387

Abstract

Keywords

• FOOD COLORS WITH PROTEIN
• INTERACTION OF FOOD COLORS