Purification, characterization, and cDNA structure of isoamylase from developing endosperm of rice.

• 21 April 1999
• journal article
• research article
• Published by Springer Nature in Planta
• Vol. 208  (2) , 283-293
• https://doi.org/10.1007/s004250050560

Abstract

Keywords

• KEY WORDS: AMYLOPECTIN
• ISOAMYLASE
• ENDOSPERM
• ORYZA (ISOAMYLASE)
• STARCH
• STARCH-DEBRANCHING ENZYME