Observations on the Assay of Vitamin B6 with Saccharomyces carlsbergensis 4228
- 1 June 1959
- journal article
- research article
- Published by Microbiology Society in Journal of General Microbiology
- Vol. 20 (3) , 566-575
- https://doi.org/10.1099/00221287-20-3-566
Abstract
SUMMARY: The strain of Saccharomyces carlsbergensis 4228 studied differed from those previously used for the assay of vitamin B6 in that it required this vitamin for rapid growth in the absence of added thiamine. The rate, rather than the ultimate extent, of growth of the organism is proportional to the concentration of vitamin B6, and the size of the inoculum and its physiological age, the duration and temperature of incubation and the degree of aeration, must be strictly controlled. Non-phosphorylated forms of the vitamin only are utilized, and natural materials are acid-extracted before assay. The organism responds a little less well to pyridoxamine than it, does to pyridoxal and pyridoxine. A linear response curve is obtained over a range of pyridoxine concentrations (0·2 to 2 x 10-8 m) when incubation is in static culture at 37° (24 hr.) in a basal medium slightly modified from those previously used.Keywords
This publication has 4 references indexed in Scilit:
- The nature of the requirement of Saccharomyces carlsbergensis for vitamin B6Archives of Biochemistry and Biophysics, 1951
- Sur la biosynthese de la β-galactosidase (lactase) chez Escherichia coli. La specificite de l'inductionBiochimica et Biophysica Acta, 1951
- THE AVAILABILITY OF VITAMIN B6 IN YEAST AND LIVER FOR GROWTH OF SACCHAROMYCES CARLSBERGENSISJournal of Biological Chemistry, 1947
- The assay of the vitamin B6 complexBiochemical Journal, 1947