The Hybridisation of Cereals
Open Access
- 1 January 1907
- journal article
- research article
- Published by Cambridge University Press (CUP) in The Journal of Agricultural Science
- Vol. 2 (1) , 68-88
- https://doi.org/10.1017/s0021859600001003
Abstract
The purpose of the present paper is to give some account of experiments with oats, wheats, and barleys, carried out personally at St Andrews during the past five years.Keywords
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