Effects of Reducing and Discontinuing Aureomycin Supplementation during the Growing-Fattening Period of Pigs Fed Corn-Peanut Meal, Corn-Soybean Meal, and Corn-Cottonseed Meal Rations
- 30 April 1953
- journal article
- research article
- Published by Oxford University Press (OUP) in Journal of Animal Science
- Vol. 12 (2) , 316-321
- https://doi.org/10.2527/jas1953.122316x
Abstract
Five expts. conducted with growing-fattening pigs indicated that, for optimum gains, antibiotic supplementation should not be discontinued during the growing-fattening period of the pig.This publication has 1 reference indexed in Scilit: