Plasma and Storage Levels of Vitamin A and Carotene in Relation to Intake by Calves on Different Diets
Open Access
- 1 August 1952
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 35 (8) , 687-692
- https://doi.org/10.3168/jds.s0022-0302(52)91656-1
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Factors Unrelated to Vitamin A Intake that Influence Plasma Vitamin A ConcentrationJournal of Dairy Science, 1952
- Factors Affecting the Antirachitic Activity of Alfalfa and Its Ability to Prevent Rickets in Young CalvesJournal of Dairy Science, 1951
- Vitamin A Intake in Cattle in Relation to Hepatic Stores and Blood LevelsJournal of Nutrition, 1947
- Extraction of Carotene from Plant Material: A Rapid Quantitative MethodIndustrial & Engineering Chemistry Analytical Edition, 1941