Triglyceride composition of black cod lipid. II. Possible fatty acid combinations in triglycerides and their contents.
- 1 January 1979
- journal article
- Published by Japanese Society of Fisheries Science in NIPPON SUISAN GAKKAISHI
- Vol. 45 (5) , 615-622
- https://doi.org/10.2331/suisan.45.615
Abstract
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