Aromatase inhibition by flavonoids
- 31 October 1990
- journal article
- Published by Elsevier in The Journal of Steroid Biochemistry and Molecular Biology
- Vol. 37 (2) , 257-260
- https://doi.org/10.1016/0960-0760(90)90335-i
Abstract
No abstract availableKeywords
This publication has 10 references indexed in Scilit:
- Microbiological Transformation of Chromone, Chromanone, and Ring A HydroxyflavonesJournal of Natural Products, 1990
- Synthesis and biologic activities of 11β-substituted estradiol as potential antiestrogensSteroids, 1990
- Microbiological Transformation of (±)-Flavanone and (±)-IsoflavanoneJournal of Natural Products, 1990
- Microbiological transformation of flavone and isoflavoneXenobiotica, 1990
- Inhibition of aromatase cytochrome P-450 (estrogen synthetase) by derivatives of α-naphthoflavoneBiochemical Pharmacology, 1986
- Antiviral effect of flavonoids on human virusesJournal of Medical Virology, 1985
- Inhibition of Human Estrogen Synthetase (Aromatase) by FlavonesScience, 1984
- Nonsteroidal estrogens of dietary origin: possible roles in hormone-dependent diseaseThe American Journal of Clinical Nutrition, 1984
- Naturally Occurring Food Toxicants: Phenolic Substances of Plant Origin Common in FoodsPublished by Elsevier ,1981
- Phytoestrogen Interaction with Estrogen Receptors in Human Breast Cancer Cells*Endocrinology, 1978