Microbial metabolism in the forestomachs and the large intertine of sheep
- 1 January 1965
- journal article
- research article
- Published by CSIRO Publishing in Australian Journal of Agricultural Research
- Vol. 16 (1) , 77-91
- https://doi.org/10.1071/ar9650077
Abstract
Sheep were fed on either lucerne chaff, high wheat grain, or high maize grain rations. Analyses were made on digesta from the rumen and large intestines of cannulated and slaughtered animals. The results for the large intestine showed that, when equal quantities of dry matter are given, the composition of the ration can affect the pH, the water content, and the total dry matter of the digesta; diet can also affect the total quantities of volatile fatty acid and ammonia in the organ.The proportions of the individual volatile fatty acids in the caecal fluid were not affected by the different diets fed in this experiment. The data did not suggest any consistent pattern in the pH or in the concentrations of ammonia and volatile fatty acid in the caecal fluid during the 24 hr between feeds.Keywords
This publication has 15 references indexed in Scilit:
- Microbial Fermentation in Certain MammalsScience, 1959
- Extent of Digestion in the Rumen-Reticulum-Omasum of GoatsJournal of Dairy Science, 1959
- Further studies on the changing composition of the digesta along the alimentary tract of the sheepBritish Journal of Nutrition, 1958
- The digestion of foodstuffs in the stomach of the sheep and the passage of digesta through its compartmentsBritish Journal of Nutrition, 1958
- Diet and partial digestion in sections of the alimentary tract of the sheepBritish Journal of Nutrition, 1958
- Thiamine in the contents of the alimentary tract of sheepBritish Journal of Nutrition, 1957
- Changes in composition of the digesta along the alimentary tract of sheepBritish Journal of Nutrition, 1956
- The role of ammonia in ruminal digestion of proteinBiochemical Journal, 1952
- Gas-liquid partition chromatography: the separation and micro-estimation of volatile fatty acids from formic acid to dodecanoic acidBiochemical Journal, 1952
- THE SECRETIONS OF THE INTESTINEPhysiological Reviews, 1941