THE ADSORPTION OF SUGARS BY MONTMORILLONITE
- 28 July 1956
- journal article
- Published by Wiley in European Journal of Soil Science
- Vol. 7 (2) , 329-334
- https://doi.org/10.1111/j.1365-2389.1956.tb00890.x
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
- THE DETERMINATION OF THE STABILITY OF SOIL CRUMBSEuropean Journal of Soil Science, 1954
- The Quantitative Estimation of Silica MineralsClay Minerals, 1953
- The occurrence of methylated carbohydrates and rhamnose as components of soil polysaccharidesJournal of the Science of Food and Agriculture, 1952
- Studies on the more soluble complexes of soil organic matterBiochemical Journal, 1947
- Molecular Associations between Montmorillonite and Some Polyfunctional Organic Liquids1Journal of the American Chemical Society, 1945
- AN EXAMINATION OF THE DEGTJAREFF METHOD FOR DETERMINING SOIL ORGANIC MATTER, AND A PROPOSED MODIFICATION OF THE CHROMIC ACID TITRATION METHODSoil Science, 1934