Boron nutrition and mobility, and its relation to the elemental composition of greenhouse grown root crops. II radish
- 1 February 1987
- journal article
- research article
- Published by Taylor & Francis in Communications in Soil Science and Plant Analysis
- Vol. 18 (2) , 203-219
- https://doi.org/10.1080/00103628709367811
Abstract
The elemental distribution between the leaves and roots of mature radish (Raphanus sativus cv Cherry Belle) plants grown in the greenhouse with various concentrations of nutrient solution B or Ca was determined to assess the role of phloem in the provision of nutrients to the root, and the retranslocation of B under deficient conditions. The relative composition and accumulation of elements in different parts, and the ratio of their concentrations in leaves:roots were used as a measure of their uptake, relative mobility and retranslocation. The data indicate that B, but not Ca is retranslocated in the phloem to the roots when that particular element was in short supply in the nutrient solution. B deficiency induced brown heart disorder in radish roots but the severity was dependent on the degree of deficiency below 28 μg g‐l DM in the root. These symptoms were alleviated when the root B concentrations were enhanced by foliar applications of B. It is concluded that radish responded to B deficiency in a fashion similar to that reported previously for rutabaga and that it might serve as a time‐saving model system for examining the mechanisms responsible for brown heart in rutabaga.Keywords
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