Chromatographic Determination of Imidazole Compounds in the Whale Meat

• 1 January 1967
• journal article
• Published by Japanese Society of Fisheries Science in NIPPON SUISAN GAKKAISHI
• Vol. 33  (2) , 141-146
• https://doi.org/10.2331/suisan.33.141

Abstract

Keywords

• CHROMATOGRAPHIC DETERMINATION
• WHALE MEAT
• IMIDAZOLE COMPOUNDS
• DETERMINATION OF IMIDAZOLE