Determination of Gelatinization Property of Highly Concentrated Starch Suspension by Brabender Plastograph Part 3. Effects of Fatty Acid upon Plastograms
- 1 January 1972
- journal article
- Published by The Japanese Society of Applied Glycoscience in Journal of the Japanese Society of Starch Science
- Vol. 19 (2) , 76-89
- https://doi.org/10.5458/jag1972.19.76
Abstract
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