Effets du niveau de contamination et de la température sur quelques étapes du cycle de Puccinia arachidis Speg
- 1 January 1985
- journal article
- research article
- Published by EDP Sciences in Agronomy for Sustainable Development
- Vol. 5 (6) , 479-485
- https://doi.org/10.1051/agro:19850602
Abstract
Agronomy for Sustainable Development, An International Journal in Agriculture and EnvironmentKeywords
This publication has 8 references indexed in Scilit:
- Resistance to Peanut Rust in WildArachisSpeciesPlant Disease, 1983
- Temperature and Host Effects on Latent and Infectious Periods and on Urediniospore Production ofPuccinia reconditaf. sp.triticiPhytopathology®, 1983
- Sporulation ofCercospora arachidicolaas a Criterion for Screening Peanut Genotypes for Leaf Spot ResistancePhytopathology®, 1983
- Components of Resistance toPuccinia arachidisin PeanutsPhytopathology®, 1983
- Peanut Leaf Wettability and Susceptibility to Infection byPuccinia arachidisPhytopathology®, 1980
- Host-Parasite Relations in Uredial Infections of Peanut byPuccinia arachidisPhytopathology®, 1980
- Effect of temperature and uredinium density on urediniospore production, latent period, and infectious period ofPuccinia hordeiOtthNew Zealand Journal of Agricultural Research, 1978
- A STUDY ON THE EPIDEMIOLOGY OF STRIPE RUST, PUCCINIA STRIIFORMIS WEST., IN CALIFORNIACanadian Journal of Botany, 1967