Amino Acid Compositions of Avian Eggs and Tissues: Nutritional Implications

• 1 March 1994
• journal article
• Published by JSTOR in Journal of Avian Biology
• Vol. 25  (1) , 27
• https://doi.org/10.2307/3677291

Abstract

Keywords

• AMINO ACID
• NUTRITIONAL IMPLICATIONS
• AVIAN EGGS
• TISSUES
• ACID COMPOSITIONS