Molecular thermodynamic properties of protein solutions from partial specific volumes

• 1 April 1995
• journal article
• protein solution-thermodynamic
• Published by Wiley in AIChE Journal
• Vol. 41  (4) , 1005-1009
• https://doi.org/10.1002/aic.690410431

Abstract

Keywords

• SPECIFIC VOLUMES
• THERMODYNAMIC PROPERTIES
• PARTIAL SPECIFIC VOLUME
• PROTEIN SOLUTIONS
• SOLVENT
• HIGH SALT
• SOLUTIONS CONTAINING
• PROTEIN