5-Hydroxyindoleacetic acid and 5-hydroxytryptophol levels in rat brain: Effects of ethanol, pyrazole, cyanamide and disulfiram treatment
- 1 February 1986
- journal article
- research article
- Published by Elsevier in Drug and Alcohol Dependence
- Vol. 16 (4) , 303-308
- https://doi.org/10.1016/0376-8716(86)90064-5
Abstract
No abstract availableKeywords
This publication has 12 references indexed in Scilit:
- Measurement of 5-hydroxytryptophol and 5-hydroxyindoleacetic acid in human and rat brain and plasmaJournal Of Neural Transmission-Parkinsons Disease and Dementia Section, 1984
- Effects of acute ethanol administration on the steroid-mediated induction of hepatic tryptophan oxygenaseFEBS Letters, 1980
- Synthesis of six specifically deuterted indoles of biological interestJournal of Labelled Compounds and Radiopharmaceuticals, 1980
- Levels of 5-hydroxytryptophol in cerebrospinal fluid from alcoholics determined by gas chromatography-mass spectrometryBiochemical Pharmacology, 1980
- The determination of acetaldehyde in blological samples by head-space gas chromatographyAnalytical Biochemistry, 1977
- The Acute Effects of Ethanol on Liver and Brain Tryptophan MetabolismPublished by Springer Nature ,1977
- Effects of pyrazole on rat liver tryptophan oxygenaseLife Sciences, 1976
- The synthesis of 5-hydroxyindole-3-(-2-D2-acetic acid) and α,α′,β,β′-D4-5-hyoroxytryptamineJournal of Labelled Compounds and Radiopharmaceuticals, 1975
- Metabolism of [14C]-serotonin in the caudate nucleus, hypothalamus and reticular formation of the rat after ethanol administrationBiochemical Pharmacology, 1973
- The effect of ethanol on the in vivo conversion of 5-HTP-14C to serotonin-14C, 5-hydroxyindoleacetaldehyde-14C and its metabolites in rat brainInternational Journal of Neuropharmacology, 1969