The Effect of "Salt" Hypertension on Atherosclerosis in Chicks Fed Mash without a Cholesterol Supplement
- 1 June 1951
- journal article
- research article
- Published by Wolters Kluwer Health in Circulation
- Vol. 3 (6) , 859-863
- https://doi.org/10.1161/01.cir.3.6.859
Abstract
Hypertension induced by adding sodium chloride to the diet (0.9 per cent) or drinking water (8 per cent) of chicks on plain mash did not intensify spontaneous atherosclerosis or lead to atherosclerotic lesions of the induced type.Keywords
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