Influence of Socioeconomic Status on the Effectiveness of Dietary Counselling in Healthy Volunteers
- 1 January 1997
- journal article
- Published by Elsevier in Journal of Nutrition Education
- Vol. 29 (1) , 27-35
- https://doi.org/10.1016/s0022-3182(97)70143-2
Abstract
No abstract availableKeywords
This publication has 18 references indexed in Scilit:
- Socioeconomic status and personal characteristics as predictors of dietary changeJournal of Nutrition Education, 1995
- Trends in cardiovascular disease risk factors by educational level: The Stanford five-city projectPreventive Medicine, 1992
- Public health implications of dietary differences between social status and occupational category groups.Journal of Epidemiology and Community Health, 1992
- The development of a simple dietary assessment and education tool for use by individuals and nutrition educatorsJournal of Nutrition Education, 1992
- Correlates of maintenance of a low-fat diet among women in the Women's Health TrialPreventive Medicine, 1992
- Is our dietary advice effective?Proceedings of the Nutrition Society, 1992
- MORTALITY DECLINE AND WIDENING SOCIAL INEQUALITIESThe Lancet, 1986
- Nutrition education for risk factor reduction and patient education: A reviewPreventive Medicine, 1985
- SOCIAL CLASS (AS ESTIMATED BY OCCUPATIONAL PRESTIGE) AND MORTALITY IN AUSTRALIAN MALES IN THE 1970sCommunity Health Studies, 1985
- A note on the analysis of repeated measurements of the same subjectsJournal of Chronic Diseases, 1962