Separation and determination of intact glucosinolates in rapeseed by high-performance liquid chromatography
- 31 December 1988
- journal article
- research article
- Published by Elsevier in Journal of Chromatography A
- Vol. 435 (3) , 501-507
- https://doi.org/10.1016/s0021-9673(01)82214-7
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
- The Quantitative Analysis of Glucosinolates in Cruciferous Vegetables, Oilseeds and Forage Crops Using High Performance Liquid ChromatographyFette, Seifen, Anstrichmittel, 1984
- GLUCOSINOLATE PROFILES IN THE SEED, ROOT AND LEAF TISSUE OF CABBAGE, MUSTARD, RAPESEED, RADISH AND SWEDECanadian Journal of Plant Science, 1984
- Indole glucosinolates in swede (Brassica napobrassica L. Mill)Journal of Agricultural and Food Chemistry, 1983
- Separation of desulphoglucosinolates by reversed-phase high-performance liquid chromatographyJournal of Chromatography A, 1982
- The characterisation of a novel hydroxindole glucosinolateBiochemical and Biophysical Research Communications, 1982
- Separation of glucosinolates by high-performance liquid chromatographyJournal of Chromatography A, 1980