Supercritical fluid extraction of t-resveratrol and other phenolics from a spiked solid

• 13 May 1998
• journal article
• research article
• Published by Springer Nature in Analytical and Bioanalytical Chemistry
• Vol. 361  (2) , 143-148
• https://doi.org/10.1007/s002160050851

Abstract

Keywords

• RESVERATROL
• SPIKED
• PHENOLICS
• CATECHINS
• GALLIC ACID
• CAFFEIC ACID
• FLUID
• SUPERCRITICAL