Detection of Penicillium species in complex food samples using the polymerase chain reaction
- 1 April 1997
- journal article
- Published by Elsevier in International Journal of Food Microbiology
- Vol. 35 (2) , 169-177
- https://doi.org/10.1016/s0168-1605(96)01216-0
Abstract
No abstract availableKeywords
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