Mechanism of control of adenylate cyclase activity in yeast by fermentable sugars and carbonyl cyanide m-chlorophenylhydrazone.
Open Access
- 1 July 1986
- journal article
- research article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 261 (19) , 8744-8749
- https://doi.org/10.1016/s0021-9258(19)84444-7
Abstract
No abstract availableThis publication has 38 references indexed in Scilit:
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