Factors affecting lactic acid production rate in the built-in electrodialysis fermentation, an approach to high speed batch culture
- 1 January 1991
- journal article
- Published by Elsevier in Journal of Fermentation and Bioengineering
- Vol. 71 (6) , 450-452
- https://doi.org/10.1016/0922-338x(91)90263-g
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- Computer simulation of l-lactate batch fermentation applying the enzyme inactivation schemeJournal of Fermentation and Bioengineering, 1990
- Built-in electrodialysis batch culture, a new approach to release of end product inhibitionJournal of Fermentation and Bioengineering, 1990
- Batch culture kinetics of l-lactate fermentation employing Streptococcus sp. IO-1Journal of Fermentation and Bioengineering, 1989
- Batch culture growth model for lactate fermentationJournal of Fermentation and Bioengineering, 1989
- Continuous lactic acid fermentation of whey to produce a ruminant feed supplement high in crude proteinBiotechnology & Bioengineering, 1975
- Growth and acid production by Lactobacillus (L.) delbrueckii in a dialysis culture systemBiotechnology & Bioengineering, 1970