Effects of Temperature on the Conversion of Sucrose to Starch in the Developing Wheat Endosperm

1 January 1986

journal article
research article
Published by CSIRO Publishing in Functional Plant Biology

Vol. 13 (5) , 605-615
https://doi.org/10.1071/pp9860605

Abstract

Functional Plant Biology is an international journal of plant function publishing high quality research papers in all areas of plant physiology, applied agricultural research and pure molecular biology

Keywords

This publication has 7 references indexed in Scilit:

Differential Responses to High Temperatures of Starch and Nitrogen Accumulation in the Grain of Four Cultivars of Wheat
Functional Plant Biology, 1985
Temperature Effects on in vitro Kernel Development of Maize¹
Crop Science, 1981
Factors Affecting Grain Enlargement in Wheat
Journal of Experimental Botany, 1978
The effect of temperature on kernel development in cereals
Australian Journal of Agricultural Research, 1978
Enzymic Assay of 10⁻⁷ to 10⁻¹⁴ Moles of Sucrose in Plant Tissues
Plant Physiology, 1977
Factors Influencing the Rate and Duration of Grain Filling in Wheat
Functional Plant Biology, 1977
Nitrogen, Phosphorus and Water Contents During Grain Development and Maturation in Wheat
Functional Plant Biology, 1977