Untersuchung der Mineralstoffzusammensetzung von Weinen aus Transdanubien und ihre Klassifikation nach Weingegenden
- 1 January 1983
- journal article
- research article
- Published by Springer Nature in Zeitschrift für Lebensmittel-Untersuchung und Forschung
- Vol. 177 (1) , 15-18
- https://doi.org/10.1007/bf01042488
Abstract
No abstract availableKeywords
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