Fungal Cellulases V. ENZYMIC PROPERTIES OF ST ACHYBOTRYS ATRA ,a-GLUCOSIDASE
- 1 January 1955
- journal article
- Published by CSIRO Publishing in Australian Journal of Biological Sciences
- Vol. 8 (4) , 563
- https://doi.org/10.1071/bi9550563
Abstract
The effect of enzyme and substrate concentration, pH, temperature, and the nature and concentration of added salts on the activity of the .a-glucosidase from StachybotrY8 atra have been investigated. The inactivation of the enzyme by heat and acid has also been studied.Keywords
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