Compositional and morphological characteristics of cow cockle (Saponaria vaccaria) seed, a potential alternative crop
- 1 September 1992
- journal article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 40 (9) , 1520-1523
- https://doi.org/10.1021/jf00021a009
Abstract
No abstract availableThis publication has 0 references indexed in Scilit: