Polyuronide solubilization during ripening of normal and mutant tomato fruit
- 1 January 1987
- journal article
- research article
- Published by Elsevier in Phytochemistry
- Vol. 26 (7) , 1871-1875
- https://doi.org/10.1016/s0031-9422(00)81719-7
Abstract
No abstract availableKeywords
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