Associations between salivary levels of mutans streptococci, lactobacilli, yeasts and black-pigmented Bacteroides spp. and dental variables in elderly dental patients
- 1 January 1990
- journal article
- Published by Elsevier in Archives of Oral Biology
- Vol. 35, S173-S175
- https://doi.org/10.1016/0003-9969(90)90151-y
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
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- Enzymatic characterization of oral and non-oral black-pigmented Bacteroides speciesAntonie van Leeuwenhoek, 1986