Reduction of Neophobia in Humans by Exposure to Novel Foods

• 1 April 1993
• journal article
• Published by Elsevier in Appetite
• Vol. 20  (2) , 111-123
• https://doi.org/10.1006/appe.1993.1013

Abstract

Keywords

• NOVEL FOODS
• TRY
• DANGER
• NEOPHOBIA
• WILLINGNESS
• SEVEN
• TASTED
• DISLIKING
• FAMILIAR FOODS