Nitrosamines in foodstuffs
- 1 January 1976
- book chapter
- Published by Springer Nature
- Vol. 64, 77-135
- https://doi.org/10.1007/978-1-4684-7059-8_4
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- N-Nitrosamines: A Review of Chemical and Biological Properties and Their Estimation in FoodstuffsPublished by Elsevier ,1976
- Carcinogenic Nitroso CompoundsAdvances in Cancer Research, 1967