Effects of varying degrees of synchrony of energy and nitrogen release in the rumen on the synthesis of microbial protein in cattle consuming grass silage
- 1 May 1999
- journal article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 79 (6) , 833-838
- https://doi.org/10.1002/(sici)1097-0010(19990501)79:6<833::aid-jsfa293>3.0.co;2-c
Abstract
No abstract availableKeywords
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