A Possible Link between Hepcidin and Regulation of Dietary Iron Absorption
- 1 November 2002
- journal article
- review article
- Published by Oxford University Press (OUP)
- Vol. 60 (11) , 371-374
- https://doi.org/10.1301/00296640260385900
Abstract
The antimicrobial peptide hepcidin has been implicated in the regulation of iron homeostasis. Hepcidin is theorized to be a key link between body iron stores and the appropriate modulation of dietary iron absorption.Keywords
This publication has 0 references indexed in Scilit: