VOLATILE COMPOSITION OF BLACK PEPPER

• 1 May 1971
• journal article
• Published by Wiley in Journal of Food Science
• Vol. 36  (4) , 584-589
• https://doi.org/10.1111/j.1365-2621.1971.tb15135.x

Abstract

Keywords

• TERPENES
• GAS CHROMATOGRAPHIC
• BLACK PEPPER
• INJECTORS
• PEPPER OIL
• OXYGENATED
• CIS