L-DOPA content, peroxidase activity, and response to H2O2 ofVicia faba L. andV. narbonensis L. in situ and in vitro
- 1 June 1990
- journal article
- research article
- Published by Springer Nature in Protoplasma
- Vol. 154 (2-3) , 144-150
- https://doi.org/10.1007/bf01539841
Abstract
No abstract availableThis publication has 18 references indexed in Scilit:
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