Low-Temperature-Induced Changes in Composition and Fluidity of Lipopolysaccharides in the Antarctic Psychrotrophic BacteriumPseudomonas syringae
Open Access
- 1 December 2002
- journal article
- Published by American Society for Microbiology in Journal of Bacteriology
- Vol. 184 (23) , 6746-6749
- https://doi.org/10.1128/jb.184.23.6746-6749.2002
Abstract
The Antarctic psychrotrophic bacterium Pseudomonas syringae was more sensitive to polymyxin B at a lower (4°C) temperature of growth than at a higher (22°C) temperature. The amount of hydroxy fatty acids in the lipopolysaccharides (LPS) also increased at the lower temperature. These changes correlated with the increase in fluidity of the hydrophobic phase of lipopolysaccharide aggregates in vitro.Keywords
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