Effect of Exogenous Estradiol and Progesterone upon Lipase Activity and Spontaneous Lipolysis in Bovine Milk
Open Access
- 1 June 1982
- journal article
- research article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 65 (6) , 907-914
- https://doi.org/10.3168/jds.s0022-0302(82)82290-x
Abstract
Three of 6 lactating Jersey cows received estradiol-17.beta. and progesterone (0.10 and 0.25 mg/kg body wt/day s.c. for 7 consecutive days). Lipase activity and acid degree were determined for morning milk samples stored 24 h at 4.degree. C. Whole milk lipase activity did not increase over control milk samples; however, lipase activity of cream fraction and percent whole milk lipase activity in cream fraction increased 200 and 100%. Increases in acid degree occurred also and were closely correlated (0.8 to 0.9) with lipase activity of cream fraction and percent whole milk lipase activity in cream fraction. Cooling was not required to effect association of lipase with cream fraction. Two treated cows developed mastitis-like symptoms after elevation in lipase activity of cream fraction and acid degree. Estradiol alone evoked similar responses.This publication has 12 references indexed in Scilit:
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