The Uricosuric Action of Protein in Man
- 1 January 1980
- book chapter
- Published by Springer Nature
Abstract
The influence of dietetic measures on uric acid metabolism was repeatedly investigated (1,2,3,6). In our studies we were able to show that intravenously administered amino acids display a definite uricosuric effect (5). Our aim was then to investigate whether the uric acid metabolism can also be affected under oral application of purine free protein by modifying the dietary protein portion.Keywords
This publication has 5 references indexed in Scilit:
- Dietary Protein Level and Uric Acid Metabolism in Normal Man ,Journal of Nutrition, 1970
- Uric Acid Production of Men Fed Graded Amounts of Egg Protein and Yeast Nucleic AcidThe American Journal of Clinical Nutrition, 1968
- THE RELATION OF DIETARY NITROGEN CONSUMPTION TO THE RATE OF URIC ACID SYNTHESIS IN NORMAL AND GOUTY MAN 1Journal of Clinical Investigation, 1953
- A Factorial Experiment to Test the Effect of Various Types of Diets on Uric Acid Excretion of Normal Human SubjectsJournal of Applied Physiology, 1952
- INFLUENCE OF FAT AND CARBOHYDRATE DIETS UPON THE LEVEL OF BLOOD URIC ACIDPublished by Elsevier ,1927